The Body Healer

header18.jpg
The Body Healer
The Body Healer
header3.jpg

Recipe:

A- A A+
Eggplant sailboat
Eggplant Sailboat
 
1 Japanese eggplant (sub zucchini)
Carrots
Peas
Your favorite chopped greens
Toothpicks
 
Cut open the eggplant longways and slice off two thin slices for the sails.  Hollow out the center of the eggplant and chop up into small pieces.  Mix eggplant center with carrots and peas and toss in your favorite dressing.
 
Slide a toothpick through the top and bottom of each eggplant slice to create the sail.  Then, insert the sail into the wide end of each eggplant (see pic).  Sprinkle with greens and serve!

DMCA.com Protection Status

Disclaimer:  All content posted on this website is commentary or opinion of The Body Healer, LLC., unless otherwise noted, and is protected under Free Speech.  The information on this website is provided for educational and entertainment purposes only, and is intended as a sharing of knowledge based on the research and experience of The Body Healer. It is not intended as a substitute for medical advice or professional advice of any kind.  The Body Healer encourages you to make your own healthcare decisions based on the advice of your qualified healthcare practitioner in partnership with your own research.  The Body Healer assumes no responsibility for the use or misuse of this material, and is not responsible for written commentary of any contributing authors.  Your use of this website indicates your agreement to these terms.  All trademarks, registered trademarks and service marks mentioned on this site are the property of their respective owners.