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The Body Healer

Recipe:

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Figs & Goat Cheese
Figs & Goat Cheese
 
3 figs
Goat cheese (or mozzarella)
Honey to drizzle (or balsamic vinaigrette)
Fresh rosemary
 
Slice each fig into three pieces.  Place a slice of goat cheese or mozzarella between the fig slices and drizzle with honey.  Decorate with sprigs of rosemary and serve!